We are so excited to lunch our second round of farm-to-table dinners at Bullock Lake Farms. We will be cooking a family-style menu based on the farm’s summer bounty. It’s going to be all about celebrating the wonderful abundance of the August harvest.
We will be doing two pig roast dinners on the 27th, 28th.
It will be $55 for the vegetarian dinner and $65 for the two pig roast dinners.
Email firstname.lastname@example.org for reservations.
Whole roast Bullock Lake Farm pig
Homemade flat bread
House pickles of summer vegetables
Sweet corn salsa
Fresh dips and condiments
Summer fruit with grilled cornbread and sabayon