Finally, after almost a year, we are back with another round of Farang Khi Nok Thai dinners. Join us every Wednesday from the 9th of January until the 30th January for 5 courses of delicious Thai food.
For these events we are extremely excited to announce that we will be teaming up with Matt See, the much-loved ex-frontman of People’s Eatery, who will be taking care of the front of house and putting together an amazing cocktail program inspired by his recent trip to Thailand.
There are a very limited amounts of seats available, so book your tickets now! There will be a 6pm and 830pm seating on all days. Seating will be at communal tables.
Menu for January 23rd.
Sweet and salty bites of pineapple and caramelized pork
Lon Plaa Raa
Relish of simmered coconut, tamarind and fish sauce served with traditional accompaniments
Poached prawn with chilli jam vinaigrette, lime leaves and Mint
Beef tenderloin, wild ginger, white peppercorns, holy basil
Tapioca and Coconut cake with palm sugar and pineapple